Coconut Oil
This organic coconut oil features a delicious flavor and ultra-smooth texture. It is ideal for a variety of culinary uses, including frying, sauteing, baking and more. Coconut Oil is 100% pure and contains no trans fats or cholesterol.
Product Description
| INGREDIENT SPECIFICATION: | Coconut Oil, Organic RBD | |
| CERTIFICATE OF ANALYSIS: | Each shipment to include a certificate. | |
| DESCRIPTION: | This oil is expeller pressed, extracted and refined, bleached, and deodorized (RBD) in a process that does not involve solvents or other chemical processes. | |
| APPEARANCE, FLAVOR & COLOR | Coconut oil is solid below and liquid above room temperature because it consists mostly of short-chain fatty acids. Flavor and odor are bland. Color, Lovibond = 1.5 red Max. | |
| AVERAGE ANALYSIS: | ||
| IODINE VALUE: | Max. 12 | |
| PEROXIDE VALUE: | Max. 1.0 | |
| ACID VALUE: | Max. 0.10 | |
| SPECIFIC GRAVITY: | 0.908 – 0.921 | |
| MELT POINT | 75 – 80° F | |
| SOLID FAT CONTENT: | ||
| 50° F | 78.5 – 87.5% | |
| 70° F | 28.0 – 35.0% | |
| 80° F | Max. 1.0% | |
| STORAGE: | Store at 65-75°F in a dry and odor-free environment. Best if used within 18 months from the date of manufacture in unopened containers. | |
| USAGE: | Frequently used in food and cosmetic applications due to its long shelf life, resistance to oxidation and other desirable physical properties. | |
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